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Quality Technician Indy Bakery Plant 3rd Shift

Quality Technician Indy Bakery Plant 3rd Shift

at Conagra Brands

Indianapolis, IN

Posted: 3-10-2025

Manufacturing and Production

Ï

$50,024/year

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About this Career

Inspectors, Testers, Sorters, Samplers, and Weighers

Skills

Good Manufacturing Practices, Bloodborne Pathogens, Hazard Analysis And Critical Control Points (HACCP), SAP Applications, Investigation, Packaging And Labeling, Analytical Testing, Supply Inventory, Auditing, Sensory Analysis, Laboratory Testing

Job Description

Quality Technician Indy Bakery Plant 3rd Shift
CONAGRA - 3.5
Indianapolis, IN Job Details Full-time $24.05 an hour 16 hours ago Benefits Employee stock purchase plan Disability insurance Health insurance Dental insurance Paid time off Vision insurance Qualifications GMP High school diploma or GED Packaging 1 year Manufacturing Entry level
Full Job Description Shift:
This role is 3rd Shift, 11:00 PM-7:30
AM Hourly Rate:
$24.05 an hour + $0.50 shift differential As a Quality Technician, you will perform analysis on in-process and finished products and R D samples to ensure specifications are met. You will make decisions on incoming raw materials and pre-shipment samples based on pre-established criteria. You will place defective product on hold following procedures and resolve and report defect issues and communicate testing results with us. As a quality Technician, you will report to the QA Supervisor and your hourly pay rate will be $24.05 with a shift differential of $0.50.
ESSENTIAL JOB
Responsibilities :
Demonstrate behaviors to support our quality work processes to include, Document & track production variables, downtime, product samples, and to ensure the proper blending of raw materials by weight or automatic metering systems, follow and document time and temperature points in recipe specifications to meet the quality standards. Follow and comply with all Safe Quality Food (SQF) and Good Manufacturing Practices (GMP's). Conduct area audit Develop One Point Lessons-OPL's, Training materials, and Standard Process Instructions- Review analytical test results and production parameters. Perform appropriate line control to assure compliance to standards. Inform team members of non-conforming results. Execute product hold procedure. Prepare and maintain analytical laboratory testing reagents and equipment. Maintain lab supply inventory. Investigate consumer and customer complaints. Perform sensory analysis of product. Conduct HACCP line verifications. Bake product. Perform foreign material investigations. Complete HACCP and quality deviations.
QUALIFICATIONS
High school or equivalent 1 year of experience working in a production, manufacturing, food processing or packaging environment Proficiency in Infinity, SAP, or other production software
ESSENTIAL PHYSICAL AND MENTAL REQUIREMENTS
Sit, stand during time on duty. May be subject to bloodborne pathogens and other illnesses, occupational hazardous materials and associated protective activities, and donning personal protective equipment. Operate monitoring equipment required The statements shown in each section of this description are not intended to be all-inclusive. We have elements and criteria considered necessary to perform the job. We recognize that someone with a disability may require an accommodation to enable them to perform the job. We will give consideration to reasonable accommodations. #
LI-Onsite Anticipated Close Date:
May 9, 2025
Location:
Indianapolis, Indiana Our Benefits:
We care about your total well-being and will support you with the following, subject to your location and role:
Health:
Medical, dental and vision insurance, company-paid life, accident and disability insurance
Wealth:
Great pay, 401(k)/pension eligibility, financial wellness programs and stock purchase plan
Growth:
Career development opportunities, employee resource groups and team collaboration
Balance:
Paid-time off and volunteer opportunities
Our Company:
At Conagra Brands, we have a rich heritage of making great food. We aspire to have the most impactful, energized and inclusive culture in food. As a member of our 18,000+ person team across 40+ locations, you are empowered to reach your potential, make an impact and own your career. We're in the business of building champions - within our people and our iconic brands like Birds Eye ®, Slim Jim® and Reddi-Wip®. Our focus on innovation extends beyond making great food, it also reflects our commitment to embracing new solutions that positively impact our team, the communities we serve and the health of our planet. Foodies Welcome. Conagra Brands is an equal opportunity employer and considers qualified applicants for employment without regard to sex, race, color, religion, ethnic or national origin, gender, sexual orientation, gender identity or expression, age, pregnancy, leave status, disability, veteran status, genetic information and/or any other characteristic or status protected by national, federal, state or local law. Reasonable accommodation may be made upon request.

Other Job Posting Details

Salary

Minimum

Maximum

$50,024/yr

$50,024/yr

MINIMUM EDUCATION LEVEL

High school or GED

MINIMUM YEARS EXPERIENCE

1